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Maha Mudre Gida | Indian Mallow

Maha Mudre Gida | Indian Mallow ABUTILON INDICUM IT HAS CALCIUM. PARTHENIUM CONTROL If Dhuthi plant is grown in the area, Parthenium does not grow.Sanskrit – Atibala, Kantika The…

By VijayalakshmiUpdated 7 April 2022 1 min read
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Maha Mudre Gida | Indian Mallow
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  1. ABUTILON INDICUM
  2. PARTHENIUM CONTROL
  3. PIMPLES

ABUTILON INDICUM

IT HAS CALCIUM.

PARTHENIUM CONTROL

If Dhuthi plant is grown in the area, Parthenium does not grow.
Sanskrit – Atibala, Kantika

The leaves can be cooked and eaten. It is good for piles and is a diuretic. It is anti – inflammatory and analgesic. It is also good for constipation. Leaves can be fried in ghee and eaten to cure beginning stage of Piles.

Leaves can be cooked as curry and eaten with rice for leucorrhea.

Leaves can be boiled and gargled for tooth aches and gum swellings.

LEAVES AND STEMS HAVE VITAMIN C.

Flowers can be shade dried, powdered and taken with ghee to cure cough and blood vomiting.

PIMPLES

SOAK THE FLOWERS in Ponga Mia oil and keep in sunlight. Apply on pimples. Even the face will get a shine.

Maha Mudre Gida | Indian Mallow

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Written by

Vijayalakshmi

Smt. Vijayalakshmi is a practicing Naturopath. She has delivered lectures in "Mane Maddu (Home Remedies)" Program conducted by AYUSH, a Govt. of India undertaking. She delivers regular lectures on organic farming and naturopathy in many institutions of the country.

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